Anton & Michel Carmel

Have you been searching for the perfect romantic Carmel restaurant? Do you plan to spend any time visiting Carmel-By-The Sea? If so, you must dine at the Anton & Michel Restaurant.

The Anton & Michel Restaurant was established in 1980. Throughout the years, this Carmel restaurant has consistently maintained its award-winning reputation as a top quality fine dining restaurant. The elegant decor of this exquisite Carmel restaurant consists of a medley of warm pastels. The sparkling "Court of the Fountains" harmonizes with the colors, thereby creating a serene and seductively intimate Carmel restaurant. This Monterey Carmel dining venue combines casual elegance with old world charm for a classic Carmel experience.

Proprietor Tony Salameh is a graduate of the Hotel School of Lausanne in Switzerland. He was inducted into the restaurateur Hall of Fame in 2002. With his years of success with Anton & Michel, Salameh has earned an excellent reputation. Perhaps this is why it has maintained its reputation as a premiere Monterey Carmel dining location.

The menu at Anton & Michel offers a unique variety of selections. For example, you can enjoy fresh Monterey Bay seafood, filet mignon, fresh-farmed abalone and house specialties. If you would prefer, rack of lamb and chateaubriand can be carved tableside in the classic European tradition. Given your proximity to the Pacific Ocean, you will simply have to sample California's savory seafood tradition. The Seafood items at Antone and Michel include fresh fish of the day; herb seared local king salmon; Pacific yellowfin tuna with miso broth; California red abalone with caper beurre blanc & ginger salad; lobster & scallops fricassee; as well as Shellfish Paella. Delicious flambe desserts can also be prepared tableside. So Indulge! You can work it off the next day. The Anton & Michel Restaurant is open from 11:30 am to 3:00 pm for lunch, and 5:30 to 9:30 pm for dinner.

This wonderful Carmel By the Sea restaurant is also available for private parties. Your guests will be served in a beautiful setting which is enhanced by the stunning fountains and gardens. Between 10 and 100 people can be accommodated. Anton & Michel is considered a first class Monterey Carmel dining experience. When you visit Carmel by the Sea, be sure to plan a dinner at Anton and Michel Restaurant.

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