The Aria Las Vegas restaurants are making waves in a city that is already flooded with excellent eateries. What helps to set the restaurants at this chic hotel apart is the fact that they are headed by some of the most accomplished chefs in the world. Among the chefs that are lending their creative talents to the Aria menus are Jean-Georges Vongerichten, whose Jean Georges Steakhouse is one of the finest restaurants in the city, Julian Serrano, and Michael Mina. The list doesn't stop there. Sirio Maccioni, Masayoshi Takayama, and Shawn McClain are some of the other award-winning chefs who are doing their part to make dining at the Aria Vegas Hotel an experience to remember.
In addition to the chefs that are already named, the restaurants at the Aria Las Vegas will also feature Jean-Philippe Maury and the Light Group. These established restaurateurs have already opened highly-acclaimed eateries at The Mirage, MGM Grand, the Bellagio, and Mandalay Bay. All of the chefs and restaurateurs at the Aria have introduced new concepts that help to keep things fresh at the hotel's restaurants. While some of the restaurants at the Aria Las Vegas are elegant, others are relatively casual, and the fare ranges from Asian to classic steakhouse.
Dining at the Aria Vegas Hotel is a pleasure, thanks to the quality of the restaurants that can be found here, and when you're finished with your meal, you can always visit the hotel's casino. There are no less than ten bars and lounges at this CityCenter resort, so you might be tempted to visit them as well. The Aria Hotel is one of the most talked-about hotels in Vegas for a reason. This place is impressive, and the chic restaurants only add to the overall allure. There are no less than sixteen restaurants to choose from at the Aria Hotel, so satisfying your taste and preference won't be an issue.